DINNER MENU

 

Blue Sail offers daily specials which includes fresh catch of the day. Ask your server.

 

APPETIZER

 

Toasted Garlic Crostini

Bahamian Conch Fritters with Calypso Sauce

Cracked Conch with Calypso Sauce

Deep Fried Calamari with Aoili Dipping Sauce

Mediterranean Plate Garlic & Parsley Pita - Hummus - Tzatziki - Tapenade

Tarte Fine Provencal

Puff Pastry with Roasted Tomato, Spinach, Asparagus and Goat Cheese

 

SOUPS & SALADS

 

Bahamian Conch Chowder

Arugula Salad with Roasted Cherry Tomato & Parmigiano Reggiano

Caesar Salad Heart with Bacon & Parmigiano Reggiano

Classic Nicoise Salad 

Romaine Lettuce, Egg, Green Beans, Olives, Potato, Anchovies and Canned Tuna 

 

CEVICHE, TARTAR AND MINI TACOS

 

BBQ Chicken and Jalapenos Tacos

Tomato, Mozzarella & Pesto Tacos

Grouper, Mango & Pineapple Salsa with Chili Tacos

Yellow Fin Tuna Ceviche with Wasabi, Lime Juice, Ginger, Sweet Peppers Salsa

Salmon Tartar with Salsa and Chilled Gazpacho

 

MAIN COURSE

 

Fried Spicy Snapper with Bahamian Peas & Rice (served whole)

Grouper with Ratatouille and an Anchovy and Caper Vinaigrette

Herb Crusted Salmon with Lemon Creamed Potato and Tomato Coulis

Thai Curried Chicken with Coconut Milk and Basmati Rice

Provencal Lamb Chops with Roasted Potato and Balsamic Vinaigrette

Bouillabaisse My Way

French Stew of Fish and Shellfish with a Crawfish Bisque

 

FROM THE WOOD GRILL

 

12oz Truffled Burger with Blue Cheese and Brioche Bun 

10oz Turkey Burger with Sweet Pepper Salsa and Feta (No Bun) 

12oz Canadian Bacon Cheese Burger Stuffed with Mushroom and Cheese

8oz Charred Salmon, Goat Cheese and Guacamole Burger

Chicken, Sweet Peppers and Tomato Kebab with Hummus and Pita Bread

12oz New York Strip Steak with Peppercorn Sauce 

8oz Tenderloin of Beef with Peppercorn Sauce

Thick Cut Pork Chop with a Mushroom Sauce

 

FROM THE WOOD OVEN

 

Traditional Lasagna

Lobster Mac & Cheese

Half Chicken Peri Peri with very Spicy Portuguese Sauce

 

WOOD OVEN FIRE PIZZA

 

Classic Margarita  

V Tomato Sauce and Mozzarella

 

Pepperoni Pizza

Tomato Sauce, Pepperoni and Mozzarella

 

Bahamian Hot

Tomato Sauce, Pepperoni, Jalapenos, Sharp Cheddar

 

Capricciosa

Tomato Sauce, Prosciutto Cotto ham, olives, mushrooms, Mozzarella

 

Primavera

Tomato Sauce, Mozzarella, Prosciutto Crudo, Arugula

 

Provencal

V Tomato Sauce, Goats cheese, Baby spinach, Roasted Sweet Peppers and Cherry Tomato

 

Napoli

Tomato Sauce with Anchovies, Capers and Cherry Tomato

 

Hawaiian

Tomato Sauce, Pineapple, Ham,

 

BBQ Chicken

BBQ & Tomato Base, BBQ Chicken, Jalapenos and Sharp Cheddar

 

Meats Lover

Tomato Sauce, Ham, Meat Balls, Chicken, olives, mushrooms, Mozzarella

 

Caprese Style

V Pesto Based, Roasted Cherry Tomato and Fresh Mozzarella

 

Quattro Formaggi

Tomato Sauce, Mozzarella, Blue Cheese, Provolone, Swiss and Kalamata Olives

 

Seafood Pizza

Tomato Sauce, Conch, Shrimp, Calamari and Mozzarella

 

Alexander Classic

Four different quarters: anchovies & capers; mushrooms; pepperoni; mozzarella, finished with black olives

 

PIZZA D.O.C. SPECIALTY FROM ITALY

 

Miss Italia

Tomato Sauce, Mozzarella Buffalo, Cherry Tomato, Arugula, Shaved Parmesan, Prosciutto San Daniele, Kalamata Olive

 

Bulgari 

Tomato Sauce, Mozzarella Bufala, Carpaccio of Beef, Arugula and Cherry Tomato

 

Dolcevita

Tomato Sauce, Mozzarella di Bufala, Grilled Egg Plant and Zucchini, Pecorino

 

Calzone

Tomato Sauce, Proscuitto Cotto, Burrata, Mushroom and Egg

 

Blue Sail

5 Petals of Pizza Dough stuffed with Mozzarella di Bufala, Prosciutto Cotto, Mushroom, Provolone, Arugula, Cherry Tomato and a Cream of Black Truffle

 

Pizza Cassandra (Sweet)

Sweet Nutella Pizza to Share (8 slices)

 

KIDS MENU

 

Alfredo Penne

Mini Cheese Pizza

Chicken Tender

 

DESSERT

 

Strawberries Cup with Whipped Cream

Blue Sail Tiramisu

Apple and Almond Tart with Vanilla Ice Cream

Fondant of Chocolate with Butter Pecan Ice Cream

Vanilla Crème Brulee

Cheese Cake with Strawberry Sauce

 

ICE CREAM

 

Selection of Ice Cream or Sorbet Ask for our Flavor

Banana Split Strawberry, Chocolate and Vanilla Ice Cream with Banana and Chantilly

Chocolat Liegeois Chocolate Ice Cream with Chocolate Sauce and Chantilly

Café Freddo Vanilla Ice Cream, Toasted Almond, Espresso Shot and Chantilly

Apricot Melba Apricot Halves, Vanilla Ice Cream, Strawberry Sauce Chantilly

 

AFTER DINNER

Cappuccino, Espresso, Macchiato and Caffe Latte

 

 

15% Service Charge added to the total of your Bill & 18% for Party over 8 Guests and 7.5% V.A.T. will be added to the total of your Bill

Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illness.

Please alert your server to any food allergies as dishes may contain some hidden ingredients.

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