Sushi
Sushi
Asian Appetizer
Spicy Tuna Crispy Rice
With fruit salsa & furikake (sesame seed, seaweed, bonito)
Grilled Stuffed Shishito Pepper Wrapped in Tuna
Creamed Cheese, pickled radish, yuzu soy
Tuna & Salmon Duet
Thin strips of the above with Lemon Wasabi Caviar and Warishita Sauce (Shoyu Broth, Soy sauce, Sugar and Salt)
Crusted Rare Tuna Steak
With a mango compote, cucumber salad and crispy leeks
Hamachi Tartare
Sunomono, Crusted Herbs and Avocado
Tuna Salad
Canned tuna on romaine with tomatoes
Selection of Nigiri or Sashimi (order by 2 Piece)
Choice of:
Salmon
Tuna
Ebi (Shrimp)
Unagi Eel
Salmon Home Cured & Smoked
Ikura
Tamago
Hamachi (yellow tail)
Foie Gras
Nigiri Sushi Platter
Aburi Sushi & Sashimi
Vegetarian Maki Rolls (Vegetarian/ Vegan)
Avocado Roll
Cucumber Roll
Cucumber & Avocado
Rice Less Maki Roll
Naruto Moriawase
Seasonal fish, shrimp, mango, scallion rolled in cucumber
Keto Roll
Salmon, Tuna, White Fish, Avocado, Scallion & Cucumber rolled in dried seaweed
Traditional Sushi Maki Rolls
California
Avocado, cucumber, kanikama
Spicy Tuna
Crunch
breaded panko shrimp, avocado, cucumber, tempura flakes
Tuna Lover
spicy tuna, sesame, tuna, avocado, sesame oil, mayo
Moriawase
seasonal fish, avocado, cucumber, mango, eel, teriyaki sauce, mayo, bonito flake
Blue Sail Roll
Soy marinated Scottish salmon, asparagus, chive, sesame, tempura flakes, wasabi