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Appetizers

  • Bahamian Conch Fritters $12.00

  • Deep Fried Calamari $12.00

  • Mediterranean Plate 12.00

        Garlic & Parley Pita - Hummus - Tzatziki - Tapenade

  • 6 or 12 Wings with your choice of sauce $12.00/ $18.00

        Blue Cheese, Barbecue, Jerk, Naked

Vegan Appetizers
  • Chilled Andulusian Gazpacho with Salsa with all trimmings $10.00

  • Arugula & Lentils Salad with Grilled Tofu & Balsamic Glaze $12.00

  • Salad of Quinoa with Courgette, Yellow Squash and Peppers $14.00 

Soup & Salad
  • Bahamian Conch Chowder $12.00

  • Arugula Salad, Roasted Cherry Tomato & Parmesan $10.00

  • Chilled Watermelon, Feta Cheese & Balsamic Glaze $12.00

  • Caesar Salad Heart with Bacon & Parmigiano Reggiano $12.00

Ceviche, Tartar and Mini Tacos
  • BBQ Chicken and Jalapenos Tacos (Cold) $12.00

  • Tomato, Mozzarella & Pesto Tacos (Cold) $10.00

  • Tuna Tartar Tacos with Salsa & Guacamole $16.00

  • Grouper, Mango & Pineapple Salsa with Chili Tacos $14.00

  • Yellow Fin Tuna Ceviche $16.00

      with Wasabi, Lime Juice, Ginger, Sweet Pepper Salsa

Fish & Shellfish
  • Fried Spicy Snapper served with Peas & Rice (Spicy Snapper served whole) $27.50

  • Curried Shrimps, Fresh Ginger, Cilantro, Okra & Coconut Milk served with Basmati Rice $28.00

  • Grilled Mahi Mahi with Arugula & Lentils Salad, Sweet Peppers $32.00

  • 12oz Roasted Bahamian Crawfish with Parsley & Garlic Rub served with Peas & Rice and Coleslaw $45.00

  • Grouper Filet with Bourguignon Pearl Barley Risotto and Cauliflower Puree & Pomme Paille $32.00

  • Herb Crusted Salmon served with Lemon Mashed Potato & Tomato Coulis $32.00

Vegan Mains
  • Homemade Classic Lentil Burger $18.50

  • Lentil Tabbouleh, Roasted Cauliflower with Harissa Hummus $24.00

  • Lasagne of Provencal Vegetables with a Cauliflower Puree $21.00

From the Wood Oven
  • Traditional Lasagne $21.00

  • 6oz Lobster Tail Mac & Cheese $28.00

  • BBQ Baby Back Ribs served with Peas & Rice, and Coleslaw $24.00

  • Chicken & Sweet Pepper Skewers with Hummus & Pita Bread $24.00

  • Pan Roasted Pork Chop with a Creamy Mushroom Sauce $29.50

  • 8oz Flank Steak, Frites and Jus Sauce $24.00

  • 8oz Tenderloin of Beef with Peppercorn Sauce $42.00

  • Surf & Turf - 4oz Beef Tenderloin with Pepper Sauce and 6oz Lobster Tail with Parsley Crust $45.00

Meats
Burgers
  • 8oz Hamburger with French Fries $15.95

      Add Mushroom or Cheese $2.00 each

  • 10oz Turkey Burger with Sweet Pepper Salsa and Feta Cheese (No Bun) $17.00

  • 12oz Truffle Burger with Blue Cheese and Brioche Bun $19.95

  • 12oz Canadian Bacon Burger Stuffed with Mushroom & Cheese $19.95

  • 6oz Mahi Mahi Burger with Sauce Tartar $23.00

  • 8oz Wagyu Beef Burger with Sauteed Mushrooms, Onion & Cheese $24.00

Wood Oven Fire Pizza
  • Classic Margarita Pizza $16.00

 Tomato Sauce and Mozzarella 

  • Pepperoni Pizza $18.00

Tomato Sauce, Pepperoni and Mozzarella

  • Bahamian Hot $21.00

Tomato Sauce, Pepperoni, Jalapenos and Mozzarella

  • Capricciosa $19.50

Tomato Sauce, Prosciutto Cotto, Ham, Olives, Mushroom, Mozzarella 

  • Primavera Pizza $21.00

Tomato Sauce, Mozzarella, Prosciutto Crudo, Arugula

  • Provencal $22.00

Tomato Sauce, Goat Cheese, Baby Spinach, Roasted Sweet Peppers & Cherry Tomato

  • Napoli $17.00

Tomato Sauce with Anchovies, Mozzarella, Capers and Cherry Tomato

  • Hawaiian $19.50

Tomato Sauce, Mozzarella, Pineapple, Ham

  • BBQ Chicken $23.00

BBQ & Tomato Base, BBQ Chicken, Jalapenos, Mozzarella and Sharp Cheddar

  • Meat Lover $24.00

Tomato Sauce, Ham, Meatballs, Chicken, Olives, Mushrooms and Mozzarella

  • Caprese Style $22.00

Pesto Base, Roasted Cherry Tomato, Mozzarella and Fresh Mozzarella

  • Quattro Formaggi $20.00

Tomato Sauce, Mozzarella, Blue Cheese, Provolone, Swiss and Kalamata Olives

  • Seafood Pizza $28.00

Tomato Sauce, Conch, Shrimp, Calamari, Mussels and Mozzarella

  • Alexander Classic $22.00

Four Different Quarters - Pepperoni/ Mushrooms/ Anchovies & Capers/ Mozzarella with Black Olives

Pizza D.O.C. Specialty from Italy
  • Miss Italia $35.00

Tomato Sauce, Mozzarella Buffalo, Cherry Tomato, Arugula, Shaves Parmesan, Proscuitto San Danielle, Kalamata Olive

  • Bulgari $35.00

Tomato Sauce, Mozzarella Bufala, Carpaccio of Beef, Arugula and Cherry Tomato

  • Dolcevita $28.00

Tomato Sauce, Mozzarella di Bufala, Grilled Egg Plant and Zucchini, Pecorino

  • Calzone $24.00

Tomato Sauce, Proscuitto Cotto, Burrata, Mushroom and Egg

  • Blue Sail $35.00

Petals of Pizza Dough stuffed with Mozzarella di Bufala, Proscuitto Cotto, Mushroom, Provolone, Arugula, Cherry Tomato and a Cream of Black Truffle

  • Pizza Cassandra (Sweet) $24.00

Sweet Nuttella Pizza to Share (8 slices)

Pizza Bianca
  • Pizza Tuscan $22.00

Pizza Bianca with Onion, Mushroom, Bacon and Sour Cream

  • Pizza Grottaminarda $22.00

Pizza Bianca with Bechamel, Ham, Mozzarella and Egg

  • Alfredo Pizza $24.00

Alfredo Sauce, Sliced Chicken, Caramalized Red Onion, Mozzarella and Parmesan Cheese, Diced Potato and Olive

  • Pizza do Capra Formaggio $24.00

Pizza Bianca with Bechemel, Goat Cheese, Baby Spinach and Roasted Cherry Tomato

Kids Menu (12 years Old or Less)
  • Alfredo or Tomato Sauce Penne Pasta $8.50

  • Mini Cheese Pizza or Pepperoni Pizza $8.50

  • Breaded Chicken Tenders & Fries $10.00

Dessert
  • Pizza Cassandra $24.00

Sweet Nuttella Pizza to Share (8 slices)

  • Trio of Chocolate $15.00

  • Blue Sail Tiramisu $10.00

  • Fondant of Chocolate with Butter Pecan Ice cream $10.00

  • Cheese Cake with Strawberry Sauce $8.00

  • Vanilla Creme Brulee $10.00

Ice Cream
  • Selection of Ice Cream or Sorbet $8.00

Ask for our Flavors

  • Banana Split $12.00

Strawberry, Chocolate, Vanilla Ice Cream with Banana and Whipped Cream

  • Chocolate Liegeois 12.00

Chocolate ice Cream with Chocolate Sauce and Whipped Cream

Coffee & Tea

From $3.00

  • Cappuccino 

  • Espresso 

  • Macchiato

  • Cafe Latte

  • Assorted Tea

contact

TEL: 1-242-327-7111

EMAIL: info@bluesailbahamas.com
Sandyport, West Bay Street
OPENING HOURS

Monday - Thursday 11:00am - 10:00pm

Friday & Saturday 11:00am - 11:00pm

Sunday - 12:00noon - 10:00pm

Bookings over 10 persons please email to make your booking.

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